A significant number of holiday traditions involve food. The reason for that goes beyond a love of eating.
Find out more as David Crumm, editor of the online magazine, Read the Spirit, interviews Lynne Meredith Golodner. Meredith is the author of, “The Flavors of Faith,” a reflection on the spiritual meaning of food.
She says, “Food—especially bread—is a universal connector. These are the stories and the flavors that ground us in our traditions. They help us remember who we are and what we believe.”
Yes … there are recipes!
Last Updated on November 2, 2023